A simple ice cream that one of friend's(Deepa) in St.Louis,MO had made this and it was just wonderful. If you are having a party or a get together this icecream is surely a crowd pleaser!
You can use either canned mango pulp or fresh mango.
Mango - fresh 3 ripe skinned and cut into pieces
- if using pulp one can
Condensed milk - 1 can
Evaporated milk - 1 can
Sugar - if required
First blend the mango pieces into pulp and then add the condensed milk and the evaporated milk. Blend it for a minute and then if required add sugar and blend it until the sugar dissolves.
Pour it into a freezer container and put it in the freezer for 8- 10 hrs.
This will stay for a while and will taste yumm too!
While serving you can serve it topped with fresh mango pieces.